FAQs

Below are Frequently Asked Questions

What are your hours of operation?

  • Monday 5am-1:30pm
  • Tuesday–Friday 6:00 am–2:30 pm

Do I need to make an appointment, or do you accept walk-ins?

We accept walk-ins, but appointments are preferred.

What cleaning and sanitizing standards do you follow?

We follow Cargill, JPA, and Kosher standards.

How much does a typical wash cost? Are there any additional fees?

The range is $350–$410 and includes a pump, two hoses, four attachments, and drying

What forms of payment do you accept?

Credit cards, debit cards, or checks

Can you accommodate emergency or after-hours requests?

Yes, we can accommodate emergency or after-hours requests. 

What documentation or proof of wash do you provide?

We provide a wash ticket with temperatures, time, seal numbers, and last contained product.

What is your process for cleaning allergen or oil-based product tankers?

We do not currently wash allergens. Oil-based products are washed with a Type 3 wash consisting of caustic, detergent, and sanitizer.

What should I do upon arrival? Where do I check in?

Check in at the main office with Felipe Rodriguez or Brandon Urrea.